Wine & Dine

The results are in!

Where to book a table for a steakation!

From award-winning % Arabica to hidden spots like Accro Coffee

These recipes are bound to become family favourites

These are tasty and oh-so-easy

When in Rome …

Our pick of the best bars to catch the action

Spice up your life with this recipe for Indian food lovers!

Juicy pork smothered in sticky and sweet sauce!

Our line-up of the best bars and restaurants for seaside eats and drinks

Hong Kong has a number of venues which offer this oh-so-English experience – have you tried them all?

Read on for a few new ideas for filling your fridge!

All you need to know about wine, beer and spirit delivery in Hong Kong

From Japanese and Mexican to seafood and comfort food!

We sample some of HK’s best Chinese restaurants

Treat that special lady in your life to this indulgent dish this Mother’s Day!

A quick guide to some of the to-die-for local dishes!

EL’s Kate Woodbury heads down to the newly opened bistro in Sheung Wan

Craving an authentic Italian meal? Here’s our pick of top Italian restaurants that won’t disappoint!

Kick off your day with an indulgent brunch!

EL’s Kate Woodbury samples the French cuisine at this Sai Ying Pun star

Where to try a nice slice … or two!

We sample the fare at four tasty food halls

Where to head for some of HK’s best French cuisine

They’re great served with potato salad and cheesy coleslaw!

Looking for love but not sure where to start?

It’s great as a vegetarian main dish or as a side!

Bottle it, drink it, sell it or wait for it to mature!

We meet Nana Chan, founder of Plantation tea company and discover her HK story

Enjoy a romantic dinner at home this Valentine’s Day!

How did it fare?

The stunning view, for starters!

It makes a great start to a Japanese meal and goes well with cocktails and beers!

It’s a must for special occasions like birthdays!

A reader shares a favourite dish

It’s time to explore some of the city’s impressive dining experiences!

We meet the team behind an exciting new venue for Indian grab-and-go snacks

This tasty side dish will keep you satisfied without any guilt!

American or not, none of us need an excuse to eat to our heart’s content this Thanksgiving!

Enjoying family-style Italian cookery up in Hong Kong’s heights

It only needs four ingredients and tastes so good!

We chat with the founder of Hinitan Plantation

It’s great with ice cream!

“They’re delicious with a cuppa or warmed and crumbled over ice cream”

Were we converted?

In the mood for a sweet treat?

Who doesn’t love a stack of sweet pancakes?

This slow-cooked pork melts in your mouth and is super easy to prepare

Go on, give it a go!

We shine the spotlight on the Head Chef at Uma Nota

Quality vino is just a click away!

From Thai and Chinese, to baking and cooking classes for kids!

There’s everything from spicy Chinese to British staples and Brazilian-Japanese fusions!

“A quick and easy-to-prepare recipe that’s perfect for picnics and school lunches” 

We shine the spotlight on the chef at Pondi restaurant

“A balanced, nutritious meal made from readily available ingredients, all roasted on one tray.”

We shine the spotlight on the Head Chef at Relish

The perfect companion for afternoon tea or coffee!

Officially Magnificent!

It is possible to find those products you love from home – you just need to know where to look!

These traditional meat-filled, Indian potato pancakes feature a twist

Get creative in the kitchen with these recipes from our EL readers

5 notable restaurants to try once you’re settled in!

“This creamy treat is also free from processed ingredients, trans fat and dairy!”

Three Thai restaurants that will take you back to Bangkok!

We shine the spotlight on the founder and executive chef at Nuteese

Try this delicious alternative to the Chinese classic!

EL’s Kate Woodbury tries a new range of bottled cocktails that make prepping drinks at home a breeze!

Read on if you’re looking to buy some beverages

Try this delicious sweet, healthy snack

Tired of eating at the same places all the time?

Just arrived in Hong Kong and wondering where to eat?

This is perfect for impressing a loved one!

We shine the spotlight on the co-founder of Crushed Wines

It’s a big one, too, with more than 15,000 different items on the shelves

You can make your own happy hour!

“The fragrance from the sauce is amazing!”

We discover the uses of this Asian ingredient – plus a great Vietnamese recipe!

Running out of healthy yet yummy lunch ideas for the little ones?

Who made the cut for this year’s guide?

Dining in has never been so easy!

Running out of recipe ideas for the family? Here’s one the kids will love